This is the style of beer that pulled me into brewing. I enjoy this most served at about 62F with very low carbonation.
Malts(milled)
Fawcett Optic - 10lbs
Crystal 40L - 1lb
Hops (pellets)
Fuggle 2 oz
Kent Goldings 2 oz
Mash
Strike temp 170F
Mashed 1 hr with 6 gals @ 152F
Produced 7.2 gals
Boil
50 mins Fuggle
15 mins Goldings
Yielded about 5.5 gals
Cooled to 97F
Poured into vessel that had Red Ale Brew and yeast
OG 1.044
Comments
Tastes like the Bitter I love. ABV it expected to be about 4.6% based on 5.5 gals made.
Placed into cold storage for 1 month.
Carbonated and aged this beer is flavourful yet light and easy to drink. Perfect.
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